catalogs logo logo

Ingredients for a Gourmet Pantry

By Editorial Staff

gourmet pantryContributed by Info Guru Aurora LaJambre

Anyone who loves to cook knows the value of working with high quality ingredients.

Keep a well-rounded selection of your favorites on-hand, and you’ll never be far from the next homemade delight.

These top ingredients for a gourmet pantry are staples for any serious home cook.

Before you continue reading about the Ingredients for a Gourmet Pantry there is a special announcement we would like to share with you. has negotiated special medicare rates for our vibrant community of seniors. If you are over the age of 60, you can head over to our Seniors Health Section which is full of information about medicare. All you need is your zip code and a few minutes of your time to potentially save 100s of dollars on your medicare bills.

Get Free Catalogs When You Sign Up

Don't wait, sign up and get Free Shipping Offers, Discount Codes and lots of Savings Now!

10. Balsamic Vinegar

Balsamic Vinegar

No home chef’s pantry is complete without a fine bottle of balsamic vinegar. This smooth, bold ingredient is a perfect muse when you’re feeling uninspired. When added to a protein, the sugars caramelize and help form a thick crust. Drizzled on salad, veggies, fruit or cheese you get a dance of flavors in every bite.

9. Pasta


Pasta comes in many shapes, sizes and textures, so why not collect them all? Store each in a clear canister and in a glance you’ll know exactly what and how much you have of each. Look for imported pasta from Italy for the best texture and flavor. Sorry American companies….Italy rules for pasta!

8. Dried fruits

Dried fruits

Dried fruits add texture and a burst of bright juiciness to every bite. They give rice an appealing jeweled look when chopped and tossed in with a few spices. Best to buy organic as fruits are dried with the skins on, which means pesticides and preservatives go with the package otherwise.

7. Flours


An all purpose flour is essential for many baking needs and it’s handy to have for thickening sauces. You may be surprised to discover how many flours there are beyond your basic white wheat flour. If you or someone you’re cooking for has a gluten allergy, keep a supply of potato and corn starch on hand, as well as brown rice, tapioca, corn and sorghum flours so you can make your own gluten-free all purpose flour blends.

6. Salts


The right gourmet salt transforms even the finest cuts of meat. But salt doesn’t just add flavor. Sprinkling Kosher salt on veggies effectively “sweats” them, softening them fast by removing moisture. Keep a selection of Kosher for cooking, sea salt for finishing a cooked dish and flaked sea salt for bringing out the briny flavors in seafood.

5. Baking must-haves

 Baking must-haves

Home chefs with a sweet tooth know that after every good meal comes an even better dessert. Baking powder, baking soda, sugar, vanilla and fine chocolate are the usual suspects on a baker’s favorite shelf.

4. Dried beans and legumes

Dried beans and legumes

Unlike delicate ingredients for a gourmet pantry, dried beans and legumes are fantastically affordable and last a long time. They’re also versatile and pretty. Stock up on hearty adzuki, red, blank, pinto and white beans and you’ll always have a creamy, nourishing protein to throw in the slow cooker, or add into soups, pastas and salads. Plus they’ll keep you well fed during unexpected snowstorms.

3. Specialty sauces

Specialty sauces

An easy and fast way to add a twist to an old favorite dish is with a rich, spicy or tangy specialty sauce. Be warned, buying BBQ and hot sauces can be addictive because no two are alike.

2. Dried herbs

Dried herbs

Among all the best ingredients for a gourmet pantry, dried herbs are absolutely essential. Fresh is ideal, but dried bay leaves, oregano, sage and others will bring warmth, earthiness and complexity to food year round.

1. Oils


Popular Savings Offers

The oil selection in grocery stores grows a little larger every year as more people discover the stunning taste of truffle oil on their potatoes, or the high smoke point of coconut and grapeseed oils, making them among the healthiest oils to sauté with. Delicate oils like sesame and virgin are ideal for bread dipping or drizzling over salad. Having a nice variety allows you to enjoy each for their healthiest, most flavor enhancing qualities.


Top Deals

See All

Recent Posts

Get Free Catalogs When You Sign Up

Don't wait, sign up and get Free Shipping Offers, Discount Codes and lots of Savings Now!


Saving Tools

Follow Us


Since 1996, has been considered the web's catalog shopping authority. Our trends experts have carefully reviewed thousands of catalogs and online stores and have featured only the most respected, distinctive, and trusted ones. From popular favorites to new discoveries, you'll shop and save with exclusive coupon codes!

Invitations for applications for insurance on are made through QuoteLab, LLC and Submission of your information constitutes permission for an agent to contact you with additional information about the cost and coverage details of health and auto insurance plans. Descriptions are for informational purposes only and subject to change. Insurance plans may not be available in all states. For a complete description, please call to determine eligibility and to request a copy of the applicable policy. is not affiliated with or endorsed by the United States government or the federal Medicare program. By using this site, you acknowledge that you have read and agree to the Terms of Service and Privacy Policy.