catalogs logo logo

10 Amazing Herbs to Grow in Your Kitchen Garden

By Editorial Staff

A kitchen garden full of herbs is both beautiful and practical. Herbs produce a wide variety of foliage and brightly colored flowers. Generally easy to grow, these herbs to grow in your kitchen garden also produce an abundance of flavor for your culinary creations.

10. Sage

herbs to grow in your kitchen garden
A little bit of sage goes a long way as a flavoring herb in meat dishes, sauces, and roasted vegetables. Often grown for its purported medicinal qualities, sage is super easy to grow and doesn’t take a lot of care. Sage plants in your kitchen garden will attract beneficial bees.

9. Fennel

herbs to grow in your kitchen garden
Fennel has strongly flavored leaves that are closely related to dill, and similarly shaped. The fennel bulb is a Mediterranean favorite in salads, and can also be sauteed or grilled. The fennel plant distinctively flavored and aromatic, and it flourishes in dry soil.

8. Lavender

herbs to grow in your kitchen garden
Lavender produces beautiful, fragrant flowers on tall stems. It is often used as a flavoring in pastries, syrups, and dressings that require a slightly sweet flavoring. The plants do be in full sun and need well-drained soil. Dried lavender flowers are popular for potpourri and sachets.

Before you continue reading about the 10 Amazing Herbs to Grow in Your Kitchen Garden there is a special announcement we would like to share with you. has negotiated special medicare rates for our vibrant community of seniors. If you are over the age of 60, you can head over to our Seniors Health Section which is full of information about medicare. All you need is your zip code and a few minutes of your time to potentially save 100s of dollars on your medicare bills.

Get Free Catalogs When You Sign Up

Don't wait, sign up and get Free Shipping Offers, Discount Codes and lots of Savings Now!

7. Bay

herbs to grow in your kitchen garden
The bay leaves are used for flavoring and are a staple in Italian American cuisine, especially red sauces and pasta dishes. Bay plants are both fragrant and attractive with their dark green leaves. Planted in a container, it will grow to about 4 feet high. This kitchen garden herb will please you from spring through late fall.

6. Chives

herbs to grow in your kitchen garden
Chives are actually related to garlic. Snip chives into small pieces to flavor everything from sour cream to eggs, fish, potatoes, salads, shellfish, and soups.

5. Basil

macro photography of green leafed plant
There are so many basil varieties to choose from! If you have plenty of room in your kitchen garden, opt for two or three different varieties because the basil plant is very popular in a variety of cuisines and you will find many uses for it. Make your own pesto, or prepare a colorful and simple summer salad of basil, tomatoes, and mozzarella.

4. Rosemary

green-leafed plants
Harvest your garden’s rosemary to flavor poultry, meats, and vegetables. The lovely fragrance releases with just a brush of the leaves, so this plant is a lively addition to your kitchen garden. Rosemary prefers soil that is on the dry side, so be careful not to over-water the plants. Well-established rosemary can grow into an ornamental bush with careful pruning.

3. Mint

green plant in black pot
If you are growing mint, invite us over for mojitos! Mint from your kitchen garden has so many uses, which is good because it is actually considered invasive… it will spread quickly and might take over your garden. Mint calms your stomach, makes your breath fresh, and is useful as a garnish or a flavoring in a variety of salads and fruit dishes. If you don’t have a large kitchen garden, consider keeping the mint confined to a container.

2. Dill

If you can, especially for pickled vegetables, you will make good use of a garden full of dill. This pretty herb is also a tempting flavoring for fish, lamb, potatoes, and some vegetables, especially peas. Easy to grow, dill will also attract helpful pollinators like bees and wasps.

1. Parsley

text print signage
Parsley comes in either flat-leaf or curly varieties and is added to almost anything you cook in order to balance flavors. Raw, parsley has a mildly bitter flavor and makes a beautiful garnish. In mild climates, parsley will stay green through the winter, and can be planted very early in the spring. Healthy parsley plants grow thick and bushy without much effort.

Popular Savings Offers

by Info Guru Samantha Rose


Top Deals

See All

Recent Posts

Get Free Catalogs When You Sign Up

Don't wait, sign up and get Free Shipping Offers, Discount Codes and lots of Savings Now!


Saving Tools

Follow Us


Since 1996, has been considered the web's catalog shopping authority. Our trends experts have carefully reviewed thousands of catalogs and online stores and have featured only the most respected, distinctive, and trusted ones. From popular favorites to new discoveries, you'll shop and save with exclusive coupon codes!

Invitations for applications for insurance on are made through QuoteLab, LLC and Submission of your information constitutes permission for an agent to contact you with additional information about the cost and coverage details of health and auto insurance plans. Descriptions are for informational purposes only and subject to change. Insurance plans may not be available in all states. For a complete description, please call to determine eligibility and to request a copy of the applicable policy. is not affiliated with or endorsed by the United States government or the federal Medicare program. By using this site, you acknowledge that you have read and agree to the Terms of Service and Privacy Policy.